The
Kitchen Garden
Plant
out anjou, turnip rooted and cabbage turnips
Sow
and transplant lettuces
preserve
radish seed from birds
Sow
carrot seed
Plant
out coleworts
Prick
out cauliflowers
Earth
up autumn cauliflowers
Hoe
turnips
Weed
seedbeds
Blanch
cardoons
Gather
seeds
Make
mushroom beds
Sow
small salading
Plant
out Brussels cabbage, or sprouts
Earth
up the first and second crops of broccoli, transplant the
third and prick out the fourth
Blanch
some of the crop of endive
Earth
up the second crop of celery, and plant out the last
Prick
out the early cabbages sown in August
Plant
out the last crop of borecole, savoys, and red cabbages
Plant
out white Scotch cabbages for cattle
Cover
melons and cucumbers with mats or glasses
The
Orchard and Fruit Gardens
Gather
fruit and lay it in a cool place
Make
plantations of strawberries
Nail
up vines, and pinch the shoots
Destroy
insects
Top
dress fruit trees
Put
grapes into bags of paper, gauze or crêpe
Place
lights and glasses before grapes
Cut
branches of grapes half through to assist them in ripening
Plant
cuttings of gooseberries and currants.
