Visit
page one, two, three,
four, five,
six, seven,
eight, nine,
ten, eleven
LONDON
has always shown a disposition to make the best of a short
summer and a fickle climate. You may turn to the letters,
or diaries, or news-sheets of any period since that of the
Stuarts, and find continuous record of a public ever ready
to support an entertainment which included among its attractions
the consumption of victuals in the open air. The peg upon
which this attraction was hung has never been a matter of
great moment. Highly-born people flocked to Spring Gardens
in the days of Charles the First without intending to play
bowls. The Mulberry Garden of the same times was only an attractive
title for an open-air restaurant. Music and the promenade
were the excuses for eating suppers at Vauxhall. The waters
of Bagnigge Wells were little drunk by the humbler people
who flocked there, except in the form of tea. And coming to
more recent times, the fireworks and the twenty thousand additional
lamps of the Vauxhall and Cremorne of the first half of the
[twentieth] century had less to do with the success of those
famous institutions than the bad food and worse liquor, which
Londoners are ever ready to pay for at exorbitant rates if
only served out of doors.
There
is, in fact, an unbroken tradition of al fresco entertainment
in London over a period of two centuries at least. From the
days of Charles the First there is continuous record of junketings
in one part of the town or another. Let us turn to the accounts
of these old merrymakings, scattered in newspapers and magazines;
preserved in advertisements, often of an almost touching quaintness;
in letters and memoirs, and chance phrases of the diaries
of generations long since asleep; in the records also, it
must be confessed, of police courts and hostile licensing
authorities. The draughtsmen and the engravers of a century
were often busy with the doings at these places, and will
give us much help in repeopling their forgotten shades and
arbours, and in recalling a phase of social life which provided
one of the chief relaxations of numbers of our citizen ancestors.
We
know little or nothing of the al fresco entertain-ment in
London before the days of Charles the First, and its vogue
may be said to have come to an end with the extinction of
Cremorne within the memory of those not yet past middle age:
just as the need of open air relaxation in London was growing
sorest, as it would seem. That, as we say, gives a period
of over two centuries during which the alfresco entertainment
flourished, a space of time in which London and the needs
of its inhabitants have been totally transformed. It is important
to remember this fact, and to think of the London of all but
the present century as a great centre of population indeed,
but compared with its present huge bulk, as a relatively small
town. Take any old map, for example, of the middle years of
the period we have marked out as that of the London al fresco,
1750 to 1760, the palmy days of its vogue, and trace the boundaries
of London upon it.
When
George the Third came to the throne, London, including Westminster,
was bounded by Oxford Street and Holborn on the north, by
the river on the south, by the outer boundary of the city
on the east, and by Hyde Park, Arlington Street, and St. James'
Street on the west. All the rest of modern London was suburban
merely, or open and pleasant country interspersed with wild
heaths, and dotted with ancient villages. That country stretched
out fingers and touched the city wall itself at Finsbury and
the Tower. The fashionable dwellers in the Savoy and t he
lawyers of the Temple looked across the river to t he hills
of Surrey and Kent; and there is room for reflection in the
fact that the Zoological Gardens, which were not opened till
1828, had for years to be fenced against the hares and rabbits
which nibbled the hark off their shrubs and dug up their bulbs.
It
was in and about a town of such dimensions then, and with
such surroundings, that the al fresco entertainment took origin
and developed, a town thickly populated and stuffy, it is
true, the bulk of whose inhabitants lived and died within
the limits of their own streets, but still a town whose innermost
slum was within easy walk of a delightful country, and whose
suburbs were without the distressing squalor, and vulgarity
of architecture which make for some of us the oldest part
of London to-day its most cheerful part.
It
was the citizens of such a town, sober merchants and shopkeepers,
apprentices, sempstresses, and artisans who worked continuously,
but leisurely and without much stress, during the week and
spread themselves over an area of many square miles on Sundays,
who formed the chief patrons of the al fresco entertainment.
The lawyers and military men who filled the chief of the few
recognised professions of the last century, supplied their
quota of course, and the aristocracy came to most of the alfresco
entertainments at one time or another, but merely as incidental
visitors.
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